Van Ardi translates as ‘Sun of Van”, referring to the ancient capital of Armenia where founder Varuzhan Mouradian’s ancestors are from. Varuzhan moved to Armenia in 2008 to pursue his dream of making wine in Armenia after having lived in the US for many years. The result is a boutique estate winery based near Ashtarak, less than an hour North-West of the capital, Yerevan. Since its inception, the estate has operated based on organic principles, and has achieved Organic Certification through Ecoglobe, the local agency that serves as the USDA National Organic Program’s Accredited Certifying Agent.
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