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Pan Fried Turbot Fish
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lamb roast and suckling pig
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Basque Burnt Cheesecake
Double Boiled Chicken Soup
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Marinated fish (sea bass and sea bream)
Bolognese Tagliatelle
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Cream Sauce Fettuccine with Fresh Winter Truffle shavings & Scallops
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Italian pasta with marinara sauce
Mala Hot Pot
Grilled Grass Fed Aged Sirloin Steak
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Indian Banana Curry Rice
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Mushroom Risotto
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Aged Cheeses
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Cheese Naan with Strong Curry
Fresh Canadian / Japanese Oysters
Stir Fried Broccoli with Scallops
Thai Mango Salad
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Soy Sauce Chicken
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Roasted Quail
Asam Pedas Curry Fish Head
Salt Baked Sri Lankan Crabs
Smoked / Cured Meats
Iberico Ham
Beef Bolognese Pasta
Singapore Laksa
Beef Salami Pizza
Suckling Pig
Sambal Stingray
Pan Fried Garoupa
Iberico Pork Jowl
Deep Fried Garoupa
BBQ Wild Caught Tiger Prawns
Oven Roasted Quail
Salami
Well Aged Cheeses
Steamboat
Rocket Passion Fruit Salad
Cantonese Char Siew Pork
Braised Pork
Chicken Salami Pizza
Spicy Cold Chicken 口水鸡
Chicken Tikka / Masala
Foie Gras
Lobster with Garlic and Butter
Grilled Tomahawk Steak
Asam Pedas Fish Curry
Roasted Chicken
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Lobster Thermidor
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2019 VINO LOS ALTOS TINTO
$
130.00
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2020 CEREMONIA PREMIUM BOBAL VIÑAS VIEJAS
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34.00
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2020 PAGO DE LOS BALAGUESES GARNACHA TINTORERA
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65.00
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2020 PAGO DE LOS BALAGUESES SYRAH
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65.00
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2021 PAGO DE LOS BALAGUESES CHARDONNAY
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65.00
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