Grape Varieties : Ribolla Gialla
Ribolla Gialla with a straw yellow color with greenish reflections. The scent is frank, with notes of fresh flowers and pomegranate with citrus and green apple notes. In the mouth it is always fresh, delicate and persistent.
Wine that finds the ideal combination with delicious puff pastry rolls with shrimps and courgettes or with fish main courses such as baked turbot.
Giovanni Corvezzo started the full organic conversion of the vineyard in 2010 and concluded it in 2017.
Today he is the leader of a young and future-oriented team, who is committed to promoting a more sustainable agriculture and producing only find and healthy organic wine.
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