Made from hand-picked grapes grown on 25-30 year-old vines. Fermented and aged in French oak for 4-5 months without the addition of selected yeasts and aged 24 months in the bottle prior to release.
Gold Color with aroma of ripened stone fruits with a touch of smokiness and delicate spice. Sumptuously rich taste, mineral and oral and structured.
The meeting between the fine character of Chenin Blanc grapes and some white soils, calcareous and rich in marine fossils, was extraordinary, resulting in a unique wine.